Decaf Ethiopia Guji
This Ethiopia decaf coffee mirrors the characteristics of fine wines. It is deep and rich with notes of peach, brown sugar, and hints of chocolate with an undeniable creamy finish.
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Country
Ethiopia -
Region
Guji Zone -
Altitude
1200 - 2100 meters -
Variety
Heirloom -
Process
Natural/Dry Processed -
Decaf Method
Mountain Water Process
About the roaster
Ventura, CA
Founded in 2012, Centri Coffee has worked to rebalance the third wave coffee movement. They strive to learn from and appreciate many roasting approaches and roast their coffees according to the style they feel is most appropriate to each one. Centri offers organic certified coffees, fair trade coffees and some of the most expensive and high-quality varieties on the market. With a team of passionate coffee professionals, Centri is continually cupping and evaluating roast profiles to bring you the finest coffees in the world!
