Decaf Colombia San Jose
After one year of trials and cuppings, Temple found an amazing blend of Colombian micro-lot coffees to decaffeinate. A decaf for the true coffee aficionado who wants all the micro-lot flavors without the caffeine. Swiss Water Processed, single origin sourced and carefully roasted, this Colombia San Jose Decaf has won over tons of coffee lovers including the professional judges at the Gold Bean Competition.
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Country
Colombia -
Region
Cauca -
Altitude
1400 masl -
Variety
Caturra -
Process
Washed -
Decaf Method
Swiss Water Process

About the roaster

After returning home from a lengthy stay in Indonesia, Temple founder and barista Sean Kohmescher opened the first Temple Coffee house in 2005 with a dream of creating a community gathering place much like the temples he visited during his travels. Sourcing directly from origin, they know that every coffee has a unique story and temperament. To highlight this, Temple composes a roast profile for each coffee that showcases the best it has to offer.